Technology of cheesemaking

Other Authors: Tamime, A. Y., Law, Barry A.
Language:English
Published: West Sussex, United Kingdom: John Wiley & Sons, 2010.
Edition:2nd ed..
Series:Society of dairy technology book series
Subjects:

KOLEKSI TERBUKA

Call Number: SF 271 .T4 2010
Accession Item Category Format Status Notes
1100079607 Open Shelf Book AVAILABLE