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Sustainability in the food ind...
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Sustainability in the food industry
Other Authors:
Baldwin, Cheryl
Language:
English
Published:
Ames, Iowa:
Wiley-Blackwell/IFT Press,
2009.
Subjects:
Food supply
Sustainable agriculture
Food industry and trade
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
HD 9000.5 .S8 2009
Accession
Item Category
Format
Status
Notes
1100069443
Open Shelf
Book
AVAILABLE
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