Science and technology of enrobed and filled chocolate, confectionery and bakery products
| Other Authors: | |
|---|---|
| Published: |
Boca Raton:
CRC Press,
2009.
|
| Series: | Woodhead Publishing in food science, technology, and nutrition
|
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TX 763 .S3 2009 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100072036 | Open Shelf | Book | AVAILABLE |