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Bakery products :
Holdings
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Bakery products : science and technology
Other Authors:
Corke, Harold
,
Hui, Y. H.
Language:
English
Published:
Ames, Iowa:
Blackwell,
2006.
Subjects:
Baking
Baked products
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TX 763 .B3 2006
Accession
Item Category
Format
Status
Notes
1100058909
Open Shelf
Book
AVAILABLE
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