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| LEADER |
00731cam a2200205 7i4500 |
| 001 |
0000068325 |
| 005 |
20090910090000.0 |
| 008 |
090910s2007 ne a b 001 0 eng d |
| 020 |
# |
0 |
|a 9789076998930
|
| 090 |
0 |
0 |
|a TP 372.7
|b .R3 2007
|
| 245 |
0 |
0 |
|a Rapid methods for food and feed quality determination
|c edited by A. van Amerongen, D. Barug, M. Lauwaars.
|
| 260 |
# |
# |
|a Wageningen:
|b Wageningen Academic,
|c 2007.
|
| 300 |
# |
# |
|a 259 p.:
|b ill.;
|c 25 cm..
|
| 650 |
0 |
0 |
|a Food --
|x quality
|
| 650 |
0 |
0 |
|a Food industry and trade --
|x quality control
|
| 650 |
0 |
0 |
|a Food industry and trade --
|x management
|
| 700 |
1 |
1 |
|a Amerongen, A. Van
|
| 700 |
1 |
1 |
|a Lauwaars, M.
|
| 700 |
1 |
1 |
|a Barug, D.
|
| 999 |
|
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|a 1100065082
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
