Food irradiation : a reference guide

Main Author: Wilkinson, V. M.
Other Authors: Gould, G. W.
Language:English
Published: Cambridge [England]: Woodhead Pub., 1998.
Subjects:
LEADER 00660cam a2200193 7i4500
001 0000061135
005 20081011090000.0
008 081011s1998 enka b 000 0 eng d
020 # # |a 1855733595  
020 # # |a 9781855733596  
090 0 0 |a TP 371.8   |b .W5 1998 
100 1 # |a Wilkinson, V. M.   |q (Vanessa M.)  
245 1 0 |a Food irradiation :   |b a reference guide   |c V.M. Wilkinson and G.W. Gould. 
260 # # |a Cambridge [England]:   |b Woodhead Pub.,   |c 1998. 
300 # # |a 177 p.:   |b ill.;   |c 26 cm.. 
504 0 0 |a Includes bibliographical references 
650 0 0 |a Radiation preservation of food  
700 1 1 |a Gould, G. W.  
999 |a 1100058676  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA