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Handbook of dairy foods and nutrition

Main Author: Miller
Corporate Author: National Dairy Council
Other Authors: McBean,, Jarvis,
Published: Boca Raton: CRC Press, 2007.
Edition:3rd ed..
Subjects:
Dairy products in human nutrition ?v Handbooks, manuals, etc.

KOLEKSI TERBUKA

Call Number: QP 144 .M54 M5 2007
Accession Item Category Format Status Notes
1100049599 Open Shelf Book AVAILABLE

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