Servsafe essentials
| Corporate Author: | |
|---|---|
| Published: |
Chicago, IL:
National Restaurant Association Educational Foundation,
2004.
|
| Edition: | 3rd ed.. |
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TX 911.3 S3 S4 2004 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100041869 | Open Shelf | Book | AVAILABLE |
| 1100041537 | Open Shelf | Book | AVAILABLE |
| 1100041533 | Bahan Pandang Dengar | Book | AVAILABLE | supp. |
| 1100041532 | Bahan Pandang Dengar | Book | AVAILABLE | supp. |
| 1100041531 | Bahan Pandang Dengar | Book | AVAILABLE |
BILIK BAHAN SUMBER MEDIA
| Call Number: |
TX 911.3 S3 S4 2004 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100041534 | Bahan Pandang Dengar | CD-ROM | AVAILABLE |