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071210s2003 eng |
| 020 |
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|a 0131777076
|
| 090 |
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|a TP 371.2
|b R8 2003
|
| 100 |
1 |
# |
|a Rue, Nancy
|
| 245 |
1 |
0 |
|a Quick Reference to Food Safety & Sanitation Trainer's Kit
|c by Nancy Rue, Anna Graf Williams, FMI SuperSafeMark.
|
| 260 |
# |
# |
|a Pearson Education,
|c 2003.
|
| 300 |
# |
# |
|a v p.:
|b ill.;
|c 28 cm..
|
| 650 |
0 |
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|a Food --
|x quality
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| 650 |
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|a Food --
|x preservation
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| 999 |
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|a 1100036514
|b Book
|c Bahan Pandang Dengar
|e KOLEKSI TERBUKA
|
| 999 |
|
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|a 1100051024
|b CD-ROM
|c Bahan Pandang Dengar
|e BILIK BAHAN SUMBER MEDIA
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| 999 |
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|a 1100051023
|b CD-ROM
|c Bahan Pandang Dengar
|e BILIK BAHAN SUMBER MEDIA
|
| 999 |
|
|
|a 1100051022
|b CD-ROM
|c Bahan Pandang Dengar
|e BILIK BAHAN SUMBER MEDIA
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