Introduction to food and agribusiness management

Main Author: Baker, Gregory A.
Other Authors: Gorman,, Grunewald,
Published: Upper Saddle River, NJ: Prentice Hall, 2002.
Subjects:
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020 # 0 |a 0130145777  
090 0 0 |a HD 9000.5   |b B167 
100 1 # |a Baker, Gregory A.  
245 1 0 |a Introduction to food and agribusiness management   |c Gregory A. Baker, Orlen Grunewald, William D. Gorman. 
260 # # |a Upper Saddle River, NJ:   |b Prentice Hall,   |c 2002. 
300 # # |a xx, 364 p.:   |b ill.;   |c 24 cm.. 
590 # # |a Pusat Pengajian Sains dan Teknologi Makanan 
650 0 0 |a Food industry and trade --   |x Managment  
650 0 0 |a Food --   |x Marketing --   |x Case studies  
650 0 0 |a Agricultural inudstries --   |x Managment  
700 1 1 |a Gorman,   |h William D.  
700 1 1 |a Grunewald,   |h Orlen  
999 |a 1100035707  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA