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Challenges in taste chemistry and biology

Other Authors: Hofmann,, Pickenhagen,, Ho,
Published: Washington, DC: American Chemical Society, 2004.
Subjects:
Flavoring essences -- > Congresses
Flavor -- > Congresses
Food -- > Odor -- > Congresses

KOLEKSI TERBUKA

Call Number: TP 372.5 C437
Accession Item Category Format Status Notes
1100032536 Open Shelf Book AVAILABLE

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