Food microbiology : a laboratory manual

Main Author: Yousef, Ahmed E. (Author)
Other Authors: Carlstrom, Carolyn
Published: Hoboken, N.J: John Wiley & Sons, [2003]
Subjects:
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020 # # |a 9780471391050  
020 # # |a 0471391050  
040 # # |a UMT   |b eng   |c UMT   |d Ohiolink   |e rda<U+0009> 
090 0 0 |a QR 115   |b .Y6 2003 
100 1 # |a Yousef, Ahmed E.   |e author  
245 1 0 |a Food microbiology :   |b a laboratory manual   |c Ahmed E. Yousef, Carolyn Carlstrom. 
264 # 1 |a Hoboken, N.J:   |b John Wiley & Sons,   |c [2003] 
264 # 4 |c ♭2003 
300 # # |a viii, 277 pages:   |b illustrations;   |c 26 cm 
336 # # |a text --   |2 rdacontent 
337 # # |a unmediated --   |2 rdamedia 
338 # # |a volume --   |2 rdacarrier 
504 # # |a Includes bibliographical references and index 
590 # # |a Perpustakaan Sultanah Nur Zahirah  
650 0 0 |a Food --   |x Microbiology --   |x Laboratory manuals  
700 1 # |a Carlstrom, Carolyn  
999 |a 1100018323  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA