The ISO 9000 quality system : applications in food and technology
| Main Author: | |
|---|---|
| Published: |
New York:
Wiley-Interscience,
2001.
|
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TP 372.5 .N4 2001 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000406789 | Open Shelf | Book | AVAILABLE |
| 2000130124 | Open Shelf | Book | AVAILABLE |
| 2000131421 | Open Shelf | Book | AVAILABLE |