Search Results

1

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Functional foods : biochemical & processing aspects edited by John Shi ,G. Mazza Marc Le Maguer.

Published 2002

2

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Alternative food politics : from the margins to the mainstream edited by Michelle Phillipov and Katherine Kirkwood.

Published 2019

3

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Marketing of organic food produce edited by Carlos Tello Lacal.

Published 2019

4

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Functional foods : biochemical & processing aspects edited by G. Mazza.

Published 2002

5

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Natural food flavors and colorants Mathew Attokaran.

by Attokaran, Mathew
Published 2017

6

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Natural food flavors and colorants Mathew Attokaran.

by Attokaran, Mathew
Published 2011

7

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Is organic food better? Ronald D. Lankford, Jr., book editor.

Published 2011

8

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Safety and Practice for Organic Food / editd by Debabrata Biswas and Shirley A. Micallef.

Published 2019

ScienceDirect

9

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The organic cook's bible : how to select and cook the best ingredients on the market Jeff Cox.

by Cox, Jeff, 1940-
Published 2006

10

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Food is your best medicine Henry G. Bieler.

by Bieler, Henry G.
Published 1965

11

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The practical encyclopedia of whole foods : with recipes for health and healing Nicola Graimes.

by Graimes, Nicola
Published 1999