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Biscuit, cookie and cracker process and recipes

Main Author: Sykes, Glyn.
Other Authors: Davidson, Iain.
Language:English
Published: [S.l.] : Academic Press, 2020.
Subjects:
Cracker industry.
Biscuit industry.
Cookie industry.
Crackers.
Biscuits.
Cookies.
Electronic books.
Online Access:ScienceDirect

Internet

ScienceDirect

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