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Experimental Glycoscience Glycobiology /

The aim of this book is to provide experimental protocols covering many aspects of glycobiology, glycotechnology, and chemistry: biochemistry, molecular and cellular biology, genetics, physiology, and medicine. The protocols are all self-contained descriptions of the equipment and reagents needed, f...

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Corporate Author:	SpringerLink (Online service)
Other Authors:	Taniguchi, Naoyuki. (Editor, http://id.loc.gov/vocabulary/relators/edt), Suzuki, Akemi. (Editor, http://id.loc.gov/vocabulary/relators/edt), Ito, Yukishige. (Editor, http://id.loc.gov/vocabulary/relators/edt), Narimatsu, Hisashi. (Editor, http://id.loc.gov/vocabulary/relators/edt), Kawasaki, Toshisuke. (Editor, http://id.loc.gov/vocabulary/relators/edt), Hase, Sumihiro. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Language:	English
Published:	Tokyo : Springer Japan : Imprint: Springer, 2008.
Edition:	1st ed. 2008.
Subjects:	Biochemistry. Cell biology. Animal physiology. Immunology. Neurosciences. Food—Biotechnology. Biochemistry, general. Cell Biology. Animal Physiology. Food Science.
Online Access:	https://doi.org/10.1007/978-4-431-77922-3

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