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Bioluminescence: Fundamentals and Applications in Biotechnology - Volume 3

This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes a...

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Corporate Author:	SpringerLink (Online service)
Other Authors:	Thouand, Gérald. (Editor, http://id.loc.gov/vocabulary/relators/edt), Marks, Robert. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Language:	English
Published:	Cham : Springer International Publishing : Imprint: Springer, 2016.
Edition:	1st ed. 2016.
Series:	Advances in Biochemical Engineering/Biotechnology, 154
Subjects:	Microbiology. Genetic engineering. Biochemical engineering. Biochemistry. Applied Microbiology. Genetic Engineering. Biochemical Engineering. Animal Biochemistry.
Online Access:	https://doi.org/10.1007/978-3-319-27407-2

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