Genetics and Genomics of Brachypodium
Grasses dominate many natural ecosystems and produce the bulk calories consumed by humans either directly in the form of grains or indirectly through forage/grain fed animals. In addition, grasses grown as biomass crops are poised to become a significant source of renewable energy. Despite their eco...
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Language: | English |
Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2016.
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Edition: | 1st ed. 2016. |
Series: | Plant Genetics and Genomics: Crops and Models,
18 |
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Online Access: | https://doi.org/10.1007/978-3-319-26944-3 |