Skip to content
Toggle navigation
SEAL
Language
English
Malay
中文(简体)
தமிழ்
اللغة العربية
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Accession No
Control No
Find
Advanced
Advances in processing technol...
Holdings
Cite this
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Export to MARC
Export to MARCXML
Advances in processing technology
Other Authors:
Sharma, Gopal Kumar
,
Dutt Semwal, Anil
,
Kumar Yadav, Dev
Published:
Abingdon, Oxon:
CRC Press,
2022
Subjects:
Food industry and trade --
>
Technological innovations
Artificial intelligence
Food additives
Holdings
Description
Preview
Similar Items
Staff View
KOLEKSI TERBUKA
Call Number:
TP 370.5 .A3 2022
Accession
Item Category
Format
Status
Notes
1100114280
Open Shelf
Book
AVAILABLE
Similar Items
Food processing and preservation technology edited by Lisa Jordan.
Published: (2019)
Handbook of food process engineering and technology edited by Umesh Kumar.
Published: (2015)
Technological developments in food preservation, processing, and storage edited by Seydi Yikmis.
Published: (2020)
Emerging technologies for food processing edited by Da-Wen Sun.
Published: (2014)
Emerging technologies for food processing edited by Da-Wen Sun.
Published: (2005)
×
Loading...