Food safety : making foods safe and free from pathogens
| Main Author: | |
|---|---|
| Published: |
Abingdon, Oxon:
CRC Press,
2021
|
| Subjects: |
KOLEKSI KHAS
| Call Number: |
TX 531 .A3 2021 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100112601 | Koleksi Buku Berbintik Merah (Red Spot) | Book | AVAILABLE |
KOLEKSI TERBUKA
| Call Number: |
TX 531 .A3 2021 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100112568 | Open Shelf | Book | AVAILABLE |