Preparation of eel (Monopterus albus) protein hydrolysate using Alcalaseʼ and its physicochemical, antioxidant and anticancer properties

The study aims to determine the optimum condition of ell protein hydrolysate (EPH) produced using Alcalaseʼ and its physicochemical, antioxidant and anticancer properties.

Main Author: Nura Ruhaya Abdul Halim
Language:English
Published: Terengganu: Universiti Malaysia Terengganu, 2017.
Subjects:

KOLEKSI KHAS

Call Number: SH 351 .E4 N8 2017
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