The function of dietary phenolic acids in cardiovascular health
This thesis outlines three independent studies, from analytical to intervention, which increase our knowledge on the role of phenolic compounds in preventative health
Main Author: | Aidilla Mubarak |
---|---|
Published: |
Australia:
The University of Western Australia,
2013.
|
Subjects: |
Similar Items
-
Preparation and characterizations of phenolic resin-silica nanocomposites Norul Azlin Mohd Zin.
by: Norul Azlin Mohd Zin
Published: (2008) -
Phenolic compound biochemistry by Wilfred Vermerris and Ralph Nicholson.
by: Vermerris Wilfred
Published: (2006) -
Effect of Nigella sativa seeds and honey mixture on cardiovascular disease risk factors in hypercholesterolemic adults Sarina Mohamad.
by: Sarina Mohamad
Published: (2013) -
Cardiovascular disease in small animal medicine Wendy A. Ware.
by: Ware, Wendy A.
Published: (2007) -
Phenolics in food and nutraceuticals Fereidoon Shahidi and Marian Naczk.
by: Shahidi
Published: (2003)