Development and physicochemical analysis of diospyros blancoi (buah mentega) jam
This project was to develop jam from 'buah mentega' (Diospyros blancoi), to determine the physicochemical properties of developed 'buah mentega' jam and to determine the most acceptability of 'buah mentega' jam by using sensory evaluation
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| Published: |
Terengganu:
Universiti Malaysia Terengganu,
2012.
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BILIK ARKIB
| Call Number: |
LP 62 FASM 1 2012 |
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| Accession | Item Category | Format | Status | Notes |
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| 1100090251 | LAPORAN PROJEK | Book | AVAILABLE |