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00788cam a2200169 7i4500 |
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0000144114 |
| 005 |
20130624090000.0 |
| 002 |
0000009222 |
| 090 |
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|a LP 25 FASM 2 2008
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| 100 |
0 |
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|a Nuraqilah Asrar
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| 245 |
1 |
0 |
|a Development of yong tau foo powder sauces
|c Nuraqilah Asrar.
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| 260 |
# |
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|a Terengganu:
|b Universiti Malaysia Terengganu,
|c 2008.
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| 300 |
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|a ix, 72 p.:
|b ill.;
|c 30 cm..
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| 502 |
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|a Research Report FASM (Degree of Bachelor of Food Science - Food Service and Nutrition) 2008
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| 520 |
3 |
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|a Yong Tau Foo known as special soup dish which commonly found in Singapore and southern Malaysia. Developing of Yong Tau Foo sauce powder can make it easily to distribute and store in longer period
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| 602 |
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|a Laporan Projek FASM 2008
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| 999 |
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|a 1100090109
|b Book
|c LAPORAN PROJEK
|e BILIK ARKIB
|