Extraction of aroma compound from pandan leaf and use of the compound to enhance rice flavour
Supercritical carbon dioxide (SC-CO2) and Soxhlet extraction using hexane as solvent were used to extract 2-acetyl-l-pyrroline (2-AP) from Pandan leaves. The effect of different extraction pre-treatments, such as particle size and drying on the exction yield and concentration of 2-AP were investiga...
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xiv, 153 p.:
ill.,
30 cm..
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