Effect of low temperature on eggplant (Solanum Melongena L) quality

Experiments was conducted at post harvest laboratory, Universiti Malaysia Terengganu (UMT). The experiments was done started from 6 Januari 2008 to 21 Januari 2008 and was repeated 3 times. Eggplant (Solanum melongena L) is a perishable and chill-sensitive tropical fruit

Main Author: Amir Taufiq Sabuddin
Published: Terengganu: Universiti Malaysia Terengganu, 2008.

BILIK ARKIB

Call Number: LP 5 FASM 1 2008
Accession Item Category Format Status Notes
1100066809 LAPORAN PROJEK Book AVAILABLE