Similar Items

• Ethical sourcing in the global food system Stephanie Barrientos.
  Published: (2006)
• Food quality management : technological and managerial principles and practices Pieternel A. Luning and Willem J. Marcelis.
  by: Luning, Pieternel A.
  Published: (2020)
• Localizing global food : short food supply chains as responses to agri-food system challenges edited by Agni Kalfagianni and Sophia Skordili.
  Published: (2019)
• Quality and risk management in agri-food chains edited by Brigitte Petersen, Manfred Nussel, Martin Hamer.
  Published: (2014)
• Sustainability in the food industry editor, Cheryl Baldwin.
  Published: (2009)