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Future foods :
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Future foods : fast forwarding to future foods
Other Authors:
Smith, Nataliya K.
Published:
New York:
Intelliz Press LLC,
[2019]
Subjects:
Plant genetic engineering
Food contamination
Food adulteration and inspection
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TX 531 .F8 2019
Accession
Item Category
Format
Status
Notes
1100105626
Open Shelf
Book
AVAILABLE
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