Advances in food and beverage labelling : information and regulations

Other Authors: Berryman, Paul
Language:English
Published: London: Elsevier, 2014.
Series:Woodhead publishing series in food science, technology and nutrition; no.272
Subjects:
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008 160414s2014 -ukcd x 0 engr
020 # 0 |a 9781782420859  
090 0 0 |a TX 551   |b .A38 2015 
245 0 0 |a Advances in food and beverage labelling :   |b information and regulations   |c edited by Paul Berryman. 
260 # # |a London:   |b Elsevier,   |c 2014. 
300 # # |a xxvi, 231 p., 8 p. of plates:   |b ill. (some colour);   |c 24 cm.. 
490 0 0 |a Woodhead publishing series in food science, technology and nutrition;   |v no.272 
504 0 0 |a Includes bibliographical references at the end of each chapters and index. 
590 # # |a Perpustakaan Sultanah Nur zahirah 
650 0 0 |a Food --   |x Labeling --   |z Great Britain  
650 0 0 |a Food --   |x Labeling --   |z European Union countries  
650 0 0 |a Beverages --   |x Labeling --   |z Great Britain  
700 1 1 |a Berryman, Paul  
999 |a 1100097877  |b Book  |c Open Shelf  |e KOLEKSI TERBUKA