Food product design : an integrated approach

Other Authors: Schroen, Catharina G.P.H., Linnemann, Anita R., Boekel, Martinus A.J.S van
Language:English
Published: Wageningen, The Netherlands: Wageningen Academic Publishers, 2011.
Edition:2nd, rev. ed..
Subjects:
Physical Description:283 p.: ill.; 24 cm..
Bibliography:Includes bibliographical references and index
ISBN:9789086861736