|
|
|
|
| LEADER |
00757cam a2200193 7i4500 |
| 001 |
0000096814 |
| 005 |
20140612090000.0 |
| 008 |
120319s2010 enk eng |
| 020 |
# |
0 |
|a 9781617615009
|
| 090 |
0 |
0 |
|a HD 9455
|b .S4 2010
|
| 245 |
0 |
0 |
|a Seafood fraud and safety :
|b background and issues
|c Kaitlyn O. Harris, editor.
|
| 260 |
# |
# |
|a New York:
|b Nova Science Publishers,
|c 2010.
|
| 300 |
# |
# |
|a x, 138 p.:
|b ill.;
|c 23 cm..
|
| 590 |
# |
# |
|a Pusat Pengajian Sains dan Teknologi Makanan
|
| 650 |
0 |
0 |
|a Seafood --
|x Safety measures --
|z United States
|
| 650 |
0 |
0 |
|a Seafood industry --
|x Corrupt practise --
|z United States
|
| 650 |
0 |
0 |
|a Fraud --
|x Prevention --
|z United States
|
| 700 |
1 |
1 |
|a Harris, Kaitlyn O.
|
| 999 |
|
|
|a 1100084110
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
