|
|
|
|
| LEADER |
01011cam a2200277 7i4500 |
| 001 |
0000094141 |
| 005 |
20231123090000.0 |
| 008 |
231123t20102010flua ### #00001eng## |
| 020 |
# |
# |
|a 9781439804865
|
| 040 |
# |
# |
|a UMT
|b eng
|c UMT
|e rda
|
| 090 |
0 |
0 |
|a TX 531
|b .B4 2010
|
| 100 |
1 |
# |
|a Bennet, Gregory S.
|e author
|
| 245 |
1 |
0 |
|a Food identity preservation and traceability :
|b safer grains
|c Gregory S. Bennet.
|
| 264 |
# |
1 |
|a Boca Raton, FL:
|b CRC Press (Taylor & Francis Group),
|c 2010
|
| 264 |
# |
4 |
|c ♭2010
|
| 300 |
# |
# |
|a xlii, 644 pages:
|b illustrations;
|c 25 cm
|
| 336 |
# |
# |
|a text --
|2 rdacontent
|
| 337 |
# |
# |
|a unmediated --
|2 rdamedia
|
| 338 |
# |
# |
|a volume --
|2 rdacarrier
|
| 504 |
# |
# |
|a Includes bibliographical references and index
|
| 590 |
# |
# |
|a Pusat Pengajian Sains dan Teknologi Makanan
|
| 650 |
0 |
0 |
|a Food --
|x Safety measures
|
| 650 |
0 |
0 |
|a Grain
|
| 650 |
0 |
0 |
|a Food industry --
|x Standards
|
| 650 |
0 |
0 |
|a Food contamination --
|x Prevention & control
|
| 999 |
|
|
|a 1100079819
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
