Nutrition and food safety
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
New York:
Chelsea House (Infobase Publishing),
2011.
|
| Series: | Healthy eating : a guide to nutrition
|
| Subjects: |
| Physical Description: | 180 p.: col. ill.; 25 cm.. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9781604137767 (hardcover) |