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| LEADER |
00717cam a2200205 7i4500 |
| 001 |
0000094006 |
| 005 |
20140415090000.0 |
| 008 |
110601s2011 nyu eng |
| 020 |
# |
0 |
|a 9781604137774 (hardcover)
|
| 090 |
0 |
0 |
|a QP 141
|b .A4 2011
|
| 100 |
1 |
# |
|a Allman, Toney
|
| 245 |
1 |
0 |
|a Nutrition and disease prevention
|c Toney Allman.
|
| 260 |
# |
# |
|a New York:
|b Chelsea House (Infobase Publishing),
|c 2011.
|
| 300 |
# |
# |
|a 191 p.:
|b col. ill., maps;
|c 25 cm..
|
| 490 |
0 |
0 |
|a Healthy eating: a guide to nutrition
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index
|
| 590 |
# |
# |
|a Pusat Pengajian Sains Asas
|
| 650 |
0 |
0 |
|a Nutrition
|
| 650 |
0 |
0 |
|a Medicine, preventive
|
| 999 |
|
|
|a 1100079666
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|
