Nutrition and disease prevention
Main Author: | |
---|---|
Language: | English |
Published: |
New York:
Chelsea House (Infobase Publishing),
2011.
|
Series: | Healthy eating: a guide to nutrition
|
Subjects: |
Physical Description: | 191 p.: col. ill., maps; 25 cm.. |
---|---|
Bibliography: | Includes bibliographical references and index |
ISBN: | 9781604137774 (hardcover) |