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Seafood handbook :
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Seafood handbook : the comprehensive guide to sourcing, buying and preparation
Published:
Hoboken, N.J.:
John Wiley & Sons,
2010
Edition:
Second edition
Subjects:
Seafood
Cooking (Seafood)
Fish as food
Holdings
Description
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KOLEKSI TERBUKA
Call Number:
TX 385 .S4 2010
Accession
Item Category
Format
Status
Notes
1100082772
Open Shelf
Book
AVAILABLE
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