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Off-premise catering management

Main Author: Hansen, Bill
Other Authors: Thomas, Chris
Published: Hoboken: Wiley, 2005.
Edition:2nd ed..
Subjects:
Caterers and catering -- > Management -- > Handbooks, manuals, etc.

KOLEKSI TERBUKA

Call Number: TX 921 .H3 2005
Accession Item Category Format Status Notes
1100071021 Open Shelf Book AVAILABLE

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