Food processing and preservation

Main Author: Subbulakshmi, G.
Other Authors: Udipi, Shobha A.
Language:English
Published: New Delhi, India: New Age International (P) Ltd., Publishers, 2001.
Subjects:

KOLEKSI TERBUKA

Call Number: TP 370 .S8 2001
Accession Item Category Format Status Notes
1100076913 Open Shelf Book AVAILABLE