Chocolates and confections : formula, theory, and technique for the artisan confectioner
| Main Author: | |
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| Corporate Author: | |
| Language: | English |
| Published: |
Hoboken, N. J.:
John Wiley and Sons, Inc.,
2007.
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| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TX 791 .G7 2007 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 1100049584 | Open Shelf | Book | AVAILABLE |