Skip to content
Toggle navigation
SEAL
Language
English
Malay
中文(简体)
தமிழ்
اللغة العربية
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Accession No
Control No
Find
Advanced
Microbiology of fresh produce
Holdings
Cite this
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Export to MARC
Export to MARCXML
Microbiology of fresh produce
Other Authors:
Matthews, Karl R.
Published:
Washington, DC:
ASM Press,
[2006]
Subjects:
Vegetables --
>
Microbiology
Fruit --
>
Microbiology
Holdings
Description
Preview
Similar Items
Staff View
KOLEKSI TERBUKA
Call Number:
QR 115 .M537 2006
Accession
Item Category
Format
Status
Notes
1100044784
Open Shelf
Book
AVAILABLE
1100061617
Open Shelf
Book
AVAILABLE
Similar Items
Microbiology of fruits and vegetables edited by Gerald M. Sapers, James R. Gorny, Ahmed E. Yousef.
Published: (2006)
Microbial hazard identification in fresh fruit and vegetables edited by Jennylynd James.
Published: (2006)
Preharvest and postharvest food safety : contemporary issues and future directions Ross C. Beier, Suresh D. Pillai, Timothy D. Philips editors Richard L. Ziprin associate editor.
Published: (2004)
Food microbiology : an introduction Thomas J. Montville and Karl R. Matthews.
by: Montville, Thomas J.
Published: (2008)
Postharvest physiology and hypobaric storage of fresh produce Stanley P. Burg.
by: Burg
Published: (2004)
×
Loading...