Holdings: Fundamental food microbiology

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Fundamental food microbiology

Main Author:	Ray, Bibek (Author)
Published:	Boca Raton: CRC Press, [2004]
Edition:	Third edition
Subjects:	Food -- > Microbiology

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Call Number:	QR 115 .R3 2004

Accession	Item Category	Format	Status	Notes

1100027018

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