Applied dairy microbiology
| Other Authors: | , |
|---|---|
| Published: |
New York:
Marcel Dekker Inc.,
[2001]
|
| Edition: | Second edition, Revised and Expanded |
| Series: | Food science and technology
|
| Subjects: |
| Physical Description: | xiii, 744 pages: illustrations; 24 cm |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 082470536X 9780824705367 |