Wheat structure, biochemistry and functionality : proceedings of a conference organised by the Royal Society of Chemistry Food Chemistry Group, held on 10-12 April 1995, in Reading UK
Corporate Authors: | , |
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Other Authors: | |
Published: |
Cambridge,
Royal Society of Chemistry, [2000].
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Subjects: |
KOLEKSI TERBUKA
Call Number: |
SB 191 W5 W556 1995 |
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Accession | Item Category | Format | Status | Notes |
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1100013779 | Open Shelf | Book | AVAILABLE |