Gums and stabilisers for the food industry 11
| Corporate Authors: | , |
|---|---|
| Other Authors: | , |
| Published: |
Cambridge:
Royal Society of Chemistry,
2002.
|
| Series: | Special publication / Royal Society of Chemistry;
no. 278 |
| Subjects: |
KOLEKSI TERBUKA
| Call Number: |
TP 453 C65 G974 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1100015138 | Open Shelf | Book | AVAILABLE |