Food chemistry

Other Authors: Fennema, Owen R.
Published: New York: Marcel Dekker, 1996..
Edition:3rd ed..
Series:Food science and technology (Marcel Dekker, Inc.); . 76.
Subjects:

KOLEKSI TERBUKA

Call Number: TX 541 .F6 1996
Accession Item Category Format Status Notes
1000398117 Open Shelf Book MISSING
1100013655 Open Shelf Book AVAILABLE