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| LEADER |
01046cam a2200229 7i4500 |
| 001 |
0000006032 |
| 005 |
20101018090000.0 |
| 090 |
0 |
0 |
|a SH 135
|b .R43 1991
|
| 245 |
0 |
0 |
|a Reducing environmental impacts of coastal aquaculture..
|
| 260 |
0 |
0 |
|a Rome, Italy:
|b Food and Agriculture Organization of the United Nations,
|c 1991.
|
| 300 |
# |
# |
|a 35p.:
|b ill.;
|c 30 cm..
|
| 490 |
1 |
0 |
|a Reports and studies;
|v no. 47
|
| 650 |
0 |
0 |
|a Marine pollution
|
| 650 |
0 |
0 |
|a Aquaculture
|
| 650 |
0 |
0 |
|a Mariculture
|
| 650 |
0 |
0 |
|a Aquaculture --
|x Environmental aspects
|
| 650 |
0 |
0 |
|a Mariculture --
|x Environmental aspects
|
| 650 |
0 |
0 |
|a Coastal zone management --
|x Environmental aspects
|
| 710 |
2 |
1 |
|a IMO/FAO/UNESCO/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Pollution
|
| 710 |
2 |
1 |
|a Food and Agriculture Organization of the United Nations
|
| 830 |
0 |
0 |
|a Reports and studies (IMO/FAO/Unesco/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Pollution) no. 47
|
| 999 |
|
|
|a 1000235229
|b Book
|c Open Shelf
|e KOLEKSI TERBUKA
|