Reducing environmental impacts of coastal aquaculture..
Corporate Authors: | , |
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Published: |
Rome, Italy:
Food and Agriculture Organization of the United Nations,
1991.
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Series: | Reports and studies (IMO/FAO/Unesco/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Pollution) no. 47
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Subjects: |
Physical Description: | 35p.: ill.; 30 cm.. |
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