The patissier's art : professional breads, cakes, pie, pastries, and puddings

Main Author: Karousos, George (Author)
Other Authors: Karousos, Theodore H., Wave, Bradley J.
Published: New York: John Wiley & Sons, 1994
Subjects:

KOLEKSI TERBUKA

Call Number: TX 773 .K3 1994
Accession Item Category Format Status Notes
1000403129 Open Shelf Book AVAILABLE