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Safe handling of foods

Other Authors: Farber,, Todd, 1939-)
Published: New York: Marcel Dekke, c2000.
Series:Food science and technology (Marcel Dekker, Inc.) 98.
Subjects:
Food servi -- > Safety measures.
Food servi -- > Sanitation.
Food handling.
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KOLEKSI TERBUKA

Call Number: TX 537 S34 2000
Accession Item Category Format Status Notes
1000404154 Open Shelf Book AVAILABLE

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