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| LEADER |
03301cam a2200517Ii 4500 |
| 001 |
on1056070274 |
| 003 |
OCoLC |
| 005 |
20210423014331.0 |
| 006 |
m o d |
| 007 |
cr cnu---unuuu |
| 008 |
181006t20182019enk ob 001 0 eng d |
| 040 |
|
|
|a EBLCP
|b eng
|e pn
|c EBLCP
|d N$T
|d OCLCF
|d COO
|d YDX
|d OPELS
|d ITD
|d OTZ
|d LVT
|d OCLCO
|d GZM
|d OUP
|d OCLCA
|d OCLCQ
|d OCL
|d UKMGB
|d UAB
|d OCLCQ
|d IAY
|d LQU
|d OCLCQ
|d OCLCO
|d OCLCQ
|d S2H
|d OCLCO
|d OCLCA
|
| 016 |
7 |
|
|a 019078504
|2 Uk
|
| 019 |
|
|
|a 1055835740
|a 1061537466
|a 1079788597
|a 1079830229
|a 1081327003
|a 1105190788
|a 1105569968
|
| 020 |
|
|
|a 9780128125632
|q (electronic bk.)
|
| 020 |
|
|
|a 0128125632
|q (electronic bk.)
|
| 020 |
|
|
|z 0128124911
|
| 020 |
|
|
|z 9780128124918
|
| 035 |
|
|
|a (OCoLC)1056070274
|z (OCoLC)1055835740
|z (OCoLC)1061537466
|z (OCoLC)1079788597
|z (OCoLC)1079830229
|z (OCoLC)1081327003
|z (OCoLC)1105190788
|z (OCoLC)1105569968
|
| 050 |
|
4 |
|a RM258.5
|b .N668 2018
|
| 060 |
|
4 |
|a QU 145
|
| 072 |
|
7 |
|a MED
|x 071000
|2 bisacsh
|
| 082 |
0 |
4 |
|a 615.1
|2 23
|
| 245 |
0 |
0 |
|a Nonvitamin and nonmineral nutritional supplements /
|c edited by Seyed Mohammad Nabavi and Ana Sanches Silva.
|
| 264 |
|
1 |
|a London ;
|a San Diego :
|b Elsevier Science & Technology,
|c [2018]
|
| 264 |
|
4 |
|c ©2019
|
| 300 |
|
|
|a 1 online resource (xxix, 552 pages)
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 505 |
0 |
|
|a Overview of dietary supplements -- Nonessential nutrients -- Plant and algae extracts -- Animal extracts -- From yeast and fungi -- Future trends in food supplements.
|
| 520 |
|
|
|a "Nonvitamin and Nonmineral Nutritional Supplements compiles comprehensive information and recent findings on supplements found in today's market. The book focuses on non-essential nutrients, animal extracts, yeast and fungi extracts, and plant and algae extracts used as supplements. Readers will find valuable insights on the impact of dietary supplementation on human health, along with an understanding of the positive and negative aspects of each supplement. Provides reliable information on available supplements to inform nutritional practices Presents each supplement's sources, availability, health benefits, drawbacks, and possible interactions with other supplements, food or drugs Serves as a guide to non-essential nutrients, plant and algae extracts, animal extracts, including bee products and shark cartilage, and supplements from yeast and fungi."--Publisher description.
|
| 588 |
0 |
|
|a Online resource (ProQuest Ebook Central, viewed January 4, 2019).
|
| 650 |
|
0 |
|a Dietary supplements.
|
| 650 |
|
0 |
|a Nutrition.
|
| 650 |
|
2 |
|a Dietary Supplements.
|0 (DNLM)D019587
|
| 650 |
|
7 |
|a MEDICAL
|x Pharmacology.
|2 bisacsh
|
| 650 |
|
7 |
|a Nutrition.
|2 fast
|0 (OCoLC)fst01042187
|
| 650 |
|
7 |
|a Dietary supplements.
|2 fast
|0 (OCoLC)fst00893336
|
| 655 |
|
0 |
|a Electronic books.
|
| 655 |
|
4 |
|a Electronic books.
|
| 700 |
1 |
|
|a Nabavi, Seyed Mohammad,
|e editor.
|
| 700 |
1 |
|
|a Silva, Ana Sanches,
|e editor.
|
| 776 |
0 |
8 |
|i Print version:
|a Nabavi, Seyed Mohammad.
|t Nonvitamin and Nonmineral Nutritional Supplements.
|d San Diego : Elsevier Science & Technology, ©2018
|z 9780128124918
|
| 856 |
4 |
0 |
|3 ScienceDirect
|u https://www.sciencedirect.com/science/book/9780128124918
|
